Tuesday, February 16, 2010

What I Made for Dinner: February 16, 2010

Stuffed artichokes and pasta with tomato sauce.

I have tried many times and failed, miserably, to make stuffed artichokes.  This recipe actually worked.  Finally!  (And, by the way, who knew there was an Artichoke Advisory Board?  It offers some excellent artichoke advice, if you're looking for any.)

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