Monday, February 1, 2010

What I Made for Dinner: February 1, 2010

White chili and cornbread.

I had been holding off on making chili, worrying we were having it too often and it was going to get old.  But then on Saturday, Chuck came home from Costco with a mega-bulk-pack of peppers:  "Maybe you could make chili this week?"

Here's a cutie patootie at dinnertime.

 ( He's eating something else.)

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